London - Millers, Bakers & Patisseries

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Entries in this section:

Celtic Bakers Ltd
Haringey, London, England
Produces organic bread, cakes and savouries which available from many wholefood and organic shops in London. Also available at various farmers markets including Ealing, Islington, Notting Hill, Swiss Cottage, Twickenham and Wimbledon...
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Flour Power City
Surrey Quays, London, United Kingdom
Offers a select range of artisan breads, pastries and cakes...
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Holtwhites Bakery & Deli
Enfield, London, England
Award-winning artisan bakery and deli. All bread, cakes and pastries are made from scratch daily using the best quality ingredients, organic where possible...
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Old Post Office Bakery
Lambeth, London, England
This bakery sells a completely organic range of breads and pastries. Although it sells directly to customers at the bakery, much of its business is through wholesale service to health food shops, small supermarkets, etc...
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Le Pain Quotidien
London, England
Whenever possible, Le Pain Quotidien sources organic ingredients. The approach is about finding the very best, in a way that is good for all of us as well as the planet. This philosophy influences every part of the way LPQ does business, from the food served to the design of the stores and the materials used...
London Locations:
Le Pain Quotidien - Borough
Le Pain Quotidien - Canary Wharf
Le Pain Quotidien - Chelsea
Le Pain Quotidien - Chiswick
Le Pain Quotidien - Covent Garden
Le Pain Quotidien - Exhibition Road
Le Pain Quotidien - Hampstead
Le Pain Quotidien - Highgate
Le Pain Quotidien - Holborn
Le Pain Quotidien - Kendal Street
Le Pain Quotidien - Kensington
Le Pain Quotidien - Marylebone
Le Pain Quotidien - North Audley Street
Le Pain Quotidien - Notting Hill
Le Pain Quotidien - Oxford Circus
Le Pain Quotidien - Parsons Green
Le Pain Quotidien - Royal Festival Hall
Le Pain Quotidien - Soho
Le Pain Quotidien - St Pancras
Le Pain Quotidien - St Paul’s
Le Pain Quotidien - Tottenham Court Road
Le Pain Quotidien - Victoria
Le Pain Quotidien - Westfield London
Le Pain Quotidien - Wimbledon

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Violet Cakes
Hackney, London, England
Violet is a small cake company based in East London, best known for American-style cupcakes. The cupcakes are made with limited edition buttercream icings that change with the seasons...
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Celtic Bakers Ltd

Description

Produces organic bread, cakes and savouries which available from many wholefood and organic shops in London. Also available at various farmers markets including Ealing, Islington, Notting Hill, Swiss Cottage, Twickenham and Wimbledon.

Became organic in 1986, and is still entirely organic today.

Contact

Tel: +44 (0) 20 8889 7159
Email: sales@thecelticbakers.co.uk
Web: www.celticbakers.co.uk

Location

The Chocolate Factory,
Western Road,
London, Haringey N22 6UY
United Kingdom
Creation Date: 
Wednesday, 29 May, 2013 - 13:32
Last Updated: 
Wednesday, 29 May, 2013 - 13:32

Please mention the Green Guide when responding to this Listing.

If this listing needs updating, please email editor@greenguide.co.uk with details.

Holtwhites Bakery & Deli

Description

Award-winning artisan bakery and deli. All bread, cakes and pastries are made from scratch daily using the best quality ingredients, organic where possible. Baked goods are complemented by a carefully selected range of deli items such as farmhouse cheeses, charcuterie, wines, craft beers and home-made relishes.

Contact

Tel: +44 (0) 20 8363 6503
Email: info@holtwhitesbakery.co.uk
Web: www.holtwhitesbakery.co.uk

Location

119 Chase Side,
Enfield EN2 6NN
United Kingdom

Key Words

Artisan bakery, real bread, deli, lunches, catering, food, wine, hampers

Memberships & Accreditations

Real Bread Campaign
Guild of Fine Food

Creation Date: 
Wednesday, 14 August, 2013 - 17:53
Last Updated: 
Wednesday, 14 August, 2013 - 17:53

Please mention the Green Guide when responding to this Listing.

If this listing needs updating, please email editor@greenguide.co.uk with details.

Violet Cakes

Description

Violet is a small cake company based in East London, best known for American-style cupcakes. The cupcakes are made with limited edition buttercream icings that change with the seasons. Chocolate or vanilla sponge cakes are baked with organic flour, sugar, milk and eggs. The icings are made by whipping up butter and sugar then gently folding in fresh fruit purees, melted Valrhona dark chocolate, freshly brewed espresso, housemade flower cordials or dark caramel made with sea salt.

Spring brings Elderflowers, gooseberries, rhubarb and Alphonso Mango icings; in the summer we use Kentish cherries and strawberries, raspberries and blackberries from Suffolk and Dorset blueberries. In the Autumn we puree figs, Fragola grapes from Italy, and local apples and quinces. Winter is the time for oranges, lemons, clementines, and grapefruit. We can’t live without coconut, so we always offer it and occasionally we make passion fruit and honey and lavender icings when fruits are sparse.

Originally from California, Claire Ptak worked as a pastry chef for Alice Waters at Chez Panisse in Berkeley before moving to London with her husband where she started Violet which has been selling cakes at Broadway Market since late 2005 to a very loyal following.

For wholesale orders please contact us at anais@violetcakes.com

Contact

Tel: +44 (0) 20 7275 8360
Email: info@violetcakes.com
Web: www.violetcakes.com

Location

47 Wilton Way,
London E8 3ED
United Kingdom

Key Words

american, cupcakes, London, organic, ingredients, seasons, seasonal

Creation Date: 
Monday, 11 November, 2013 - 11:07
Last Updated: 
Monday, 11 November, 2013 - 11:07

Please mention the Green Guide when responding to this Listing.

If this listing needs updating, please email editor@greenguide.co.uk with details.