Sustainable Food Cities


From obesity and diet-related ill-health to food poverty and waste, climate change and biodiversity loss to declining prosperity and social dislocation, food is not only at the heart of some of our greatest problems but is also a vital part of the solution.

The Sustainable Food Cities approach involves developing a cross-sector partnership of local public agencies, businesses and NGOs committed to working together to make healthy and sustainable food a defining characteristic of where they live.

The Sustainable Food Cities Network helps people and places share challenges, explore practical solutions and develop best practice on key food issues.

Key Words

Food, campaigning, community, partnership, healthy, sustainable, network

Creation Date: 
Monday, 23 March, 2015 - 16:53
Last Updated: 
Monday, 23 March, 2015 - 16:53

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